We ordered the Hangover and Fat Elvis. First off I am picky on my burgers I usually get the burgers with sauces on the side. I think mustered mutes the flavors of a good burger. Everything on the Hangover was excellent. From the bread to the Fried Egg on top. I loved how the egg yolk just buttered that burger just perfectly. The sauce added to the flavor and def. didn't take away from it. The bacon was perfect. Not like soggy or overly cooked that you would get from a normal restaurant. The Fat Elvis was rich and I bet it could keep somebody going all day. We didn't realize till we ate all of it that it came with a side of syrup and you know we didn't miss it at all. Thought it came with french fries but I am glad it didn't. The strawberries that came on top and the side were perfect with it. Next time we will try it with the syrup on it. Again the bacon was perfect. The french toast bread is what I remember my grandma making me when I stayed at her house on the weekends. I have friends that are vegetarians and vegans so it is nice that this place seems to cater to both the meat eater as well as the health conscience. They found new regulars with us.