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| - Went for Brunch on Sunday, Feb 26. Started out with a Classic Bloody Mary. At $9.00 it was a bit pricy for Gibsonia, but nicely garnished. Ordered the Crab Cakes Benedict for $16.99, described as having lump crab cakes, eggs, sauce and breakfast potatoes. Potatoes were two large, pre-made potato patties, topped with eggs and on top of each egg approximately 2/3 tablespoon of lump crab meat. Crab cake NOT. The other meal was pot roast hash at $14.99 Although not in the description, I got the same, large pre-made potato patties, topped with a lot of cheese, onions and green peppers, plus two sunny side up eggs. Well hidden were a few shreds of beef, the flavor of which was crushed by onions, peppers and cheese. Pot roast NOT. Needless to say, we were hungry as we left due to the absence of protein, and my wallet was lighter by around $60.00
One star for very poor value. Should have gone to Kings or Eat N Park.
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