Came here for Sunday brunch with the family. I think other reviewers have noticed a staffing problem--starting with the fact they are running this restaurant with minimal staff. Came in and was told the wait would be 12 minutes. 12? Weird. Looked around and there were tons of empty tables. Was wondering why people were waiting when it looked like 1/3 of the restaurant was empty. My husband ordered the French toast brioche and because there has been some confusion in the past, we went so far as to make air circles to confirm with the waiter which French toast we wanted. (It's the round one.) After waiting way too long for our food, the waiter brought the other French toast because he "was confused." If you're confused about what a customer wanted, would it dawn on you maybe to ask or clarify? My husband then had to wait to get his meal. Manager did the right thing and comped it, but we'd rather pay for correct food than go through the annoyance. They do have a new chicken and waffle dish which was good, but I won't be eating it much due to the substandard service here.