I've had the kimchi stew and the raw salmon bibimbap, both of which were delicious. The Bibimbap was a cup of sticky rice, with a bunch of finely julienned vegetables, like beets, cucumbers, and cabbage. A handful of chopped salmon and some Korean chili paste, and that was it. So good!
Kimchi stew was good, but the meat was hit-or-miss - some pieces were tender, others were grisly. The rest of the stew was delicious. It's a great place to grab a quick lunch.