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  • Maybe I'm just over my ramen phase, I don't know, but this last visit I was very unsatisfied. This time I ordered gyoza and spicy tonkatsu ramen. The gyoza was overly cooked on one side and completely undercooked on the other. When you bit into it, a ton of liquid ran out, and it tasted like it had ZERO salt. I drenched it in my gyoza sauce mix, but it didn't help. My ramen was okay. They put too much of the spicy sauce in it so it made the broth super thick, heavy and salty. It really tasted like spicy tomato soup. I left wishing I had gotten pho instead. :(
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