A little slice of home. We celebrated a friend's birthday and he, being a new transplant from New Jersey and pizza-phile like me, went to surprise him with deep dish.
Good times. When you walk in, you can see the pizza makers right behind the hostess making the dough. You can't help but wonder at the deep pans these giant cheese and tomato pies go into.
We got a great seat overlooking the Grand Bazaar with the Bellagio serving as a backdrop from floor to ceiling windows. Our server, Kelly, greeted us in a slow, Texan drawl that oddly reminded me of American Idol and warmth of greeting unique to Southern belles.
She had quite a few tables she was serving. Helping out with the setup as well as the cleanup. Hats off to someone who made it look easy. I have so much respect for good servers in a town known for service. It lent well to a great dining experience.
Good food, good ambiance, and great service - I highly recommend!