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  • If you have the money, it's soooo worth the $$. Service was A+. Bread was great. Ordered the petite filet and hubby had the cowboy rib-eye. Both were out of this world. We shared the lobster Mac and cheese (excited to have that leftovers for lunch), and French fries. I actually prefer a la cart steak houses and this is a top notch choice. The vibe didn't even feel pretentious, which means that we will be back! Wish we had left over steak, but that didn't happen.
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