I'm not the biggest meat-eater and I'd go back. I can go months without eating meat but some of the meat at Chima is really good. The prime rib, pork loin, chicken, sausage, filet mignon and pork ribs were all very good. The lamb chop and beef ribs were not so much.
Their salad bar is absolutely amazing. It is no ordinary salad bar. They have all the vegetable you can think of plus more - calamari's, smoked salmon, cheese, pasta salads, soups, different kinds of bread and corn mousse! I could've made my meal solely off of the salad bar.
And as most people mentioned - the service at Chima is amazing. Everyone is very attentive and polite.