Location: On Ste. Catherine past the the Faubourg (left side) if you're heading West from Guy. The closest subway is Guy-Concordia and street parking is available.
The place: Tiny. Like, teeny tiny, really tiny. Nothing special to look at but these guys are here to make food so really, who cares? My only negative is that the space is really tight so if you're the anti-social type who doesn't like their space invaded then this might be the place for you. If you plan to come by for dinner then you better get there at least 20 minutes before they open because you'll definitely be waiting for a table.
The goods: I had the Japanese ravioli and the shrimp burger. Both were super amazing. I'd ordered both again in a heartbeat. Maybe make the shrimp patty a little bigger.
Service: Good, considering these guys are literally running around like chickens with their heads cut off.
Price point: The ravioli were $5 and I think the burger was $12.