I haven't been here for dinner yet (I'm still working on that) but I have been here for brunch twice.
The first time we sat outside on the patio. It was nice and relaxing but a little too windy (we had to hold our mimosas (yum) tightly on the table for fear they would go flying into our neighboring table - next time I'll bring my crazy glue). We had the asparagus frittata with Gruyere cheese with a salad and cinnamon donut as a side, the Croquet Monsieur (ham & cheese sandwich with egg) with salad and a side of their Bacon Bread Pudding. All very yummy. They serve small portions which is great (for me) but if you're looking for a hefty brunch this is not the place to go.
The second time we came for brunch we sat inside by the window and had the Poached Eggs Smoked Trout Casserole and the Pan Perdu (french toast) with rhubarb, orange & creme fraiche compote with a side of the Bacon Bread Pudding. All very good, but I didn't finish the bread pudding since I already had my fill of the french toast. I wish they would have had a choice of fruit on their "sides" menu.
On to the chocolate: like little pieces of beautiful art served and displayed on a cool slab of marble. Fresh and delicious!