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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2011-03-18 00:00:00 (xsd:dateTime)
itemReviewed	Yard House
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	My first visit and I was impressed! It's a great space...roomy...great for a happy hour with friends...and fantastic for a late dinner (the kitchen is open until 1am on Friday & Saturday nights). I started off with the Lobster, crab and artichoke dip...hot, cheesy...great with the accompaning chips for slices of pita bread. I drank my dessert...that is, I had a half and half...Youngberry Chocolate! Half raspberry beer...half chocolate stout...it was a fantastic melding of flavors in my mouth! The beer list is extensive, so I definitely have this on my list for my next trip to Vegas! For dinner, I had the grilled cheese (three cheeses on sourdough bread) and organic tomato and basil bisque. WOW! That was a fantastic combination of cheeses and soup...the fried basil leaf on top was the perfect accent. Along my main course, I ordered a side of truffle fries...these were divine! If you've read any of my other reviews, you'll know that I LOVE anything with truffles...this definitely didn't disappoint! Perfectly fried shoe string fries...sprinked with fresh herbs, salt, black pepper, parmesan cheese and truffle oil. YUM!! This meal definitely didn't disappoint...my only regret is that I don't live closer!
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Gina

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