Felt like pizza on the drive back from Mexico and this place looked good. I usually go for thin and greasy New York style pies but felt a hankering for some wood fired goodness.
I was able to make and order our pizza via the Yelp app, which was very convenient except for the warning I received that the restaurant was busy and may take longer on our meal. Since we were already really close, we decided to kill time while waiting for the order to be finished and came in about ten minutes before it should be up.
When we came inside, the place was empty except for one table. The restaurant smelled wonderful, you could actually smell the wood burning which was a lovely addition to the smell of cooking pizza. Our order was already finished and it was obvious that it had been finished for at least a few minutes, which was a bit of a let down since we still had a long drive ahead of us before we got home.
And I was surprised at just how small their large pizza is. We ordered a four topping 14 inch pizza for 22 dollars. At least I can say that their ingredients are good, if the Boar's Head sticker on the door meant anything. The restaurant itself was modeled after a street bistro setting with fake frescos on the walls and only a tiny window of a counter for service.
They cut the pizza into 10 small slices but at least don't scimp on the toppings, they werent anything special but it was tasty and simple. Their sauce is very light and not too sweet which is really enjoyed.
I would definitely suggest this place to couples looking for a wood fired pizza, or for groups if you're buying a few pies. Otherwise you'll go hungry but won't have any other regrets.