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  • I have been going to this hard to find place for years. It was recommended by a friend from the frist moment I bit into the crispy crust I was hooked. I will talk about the food in a moment but my favorite part of Classic Italian is that I have introduced some other friends to this place and they went on to be hard, hard core regulars. Dinning there a few times a week for about five years now. The pizza is European Style. Individual pizza, thin crust with fresh toppings. I especially love the fresh Prosucitto and basil pie. Their Tomato salad is excellent and the bread sticks and mariana sauce is some of the best in town. Love it!
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