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  • I honestly think this place is a bit overhyped. There was a line of over 20 people at 9pm on a Friday. I tried the macarons, the salted caramel brownie, and a small strawberry topped cake. I was disappointed to find that the food looked better than it actually tasted. The macarons were okay but tasted stale. They probably taste better when they have a fresh batch ready but it appears that they restock items from a freezer or fridge in the back. The salted caramel brownie was really flat and small portioned. It was also rather hard from being refrigerated. I prefer brownies warm and soft. The strawberry cake was decent but also cold and hard.
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