I often worry about trying new asian cuisine joints unless I have a trustworthy reccomendation, but I put on my brass cajones and took the girl to Bamboo House. Thank you baby Jesus. Their "szechuan, mandarin, and pacific cuisine" really hit the spot.
They have some of the best hot and sour soup that I have ever had in way too huge portions I would consider risking injury to make sweet love to this soup, and the eggrolls had really tasty filling.
The meal came with hot tea, which I have not had occur for awhile at any places for some reason.
Garlic shrimp..oh how I love you and will love you again cold when I am drunk and browsing the fridge this weekend...big tasty tender shrimps...mmmm. The Pad Thai...I may request a tad spicier next time but was overall completely delicious. The shrimp and chicken in it make my mouth water right now.
We were happy to take home the leftovers and if they are the only thing in the new fridge when we get moved tomorrow I will consider it the hippest fridge that ever was to be full of such midnight snack worthy leftovers.