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| - My family and I used to frequent an Arabic food place in the same area, but it had apparently closed its doors. My father noticed the Turkish Kebab House's sign and suggested getting some take-away, and we've been in love with the place ever since.
I absolutely love the sandwiches, the bread is so fresh and tasty, it's everything you want out of a piece of proper flatbread. The meat is always fresh, juicy, and well-seasoned, and I am 100% you'll never get a piece of bland or tough kebab here. I also love the pickled vegetables and sauces in the sandwiches, as well, it's something I miss all the time at other kebab joints. I've never had plates, but my parents have and they both think the place does amazing work.
My personal favourites are the chicken kebab rolls and the kofte rolls, while my folks recommend the Adana kebabs any way you'd like to have them. This place is not expensive at all, and the food is incredibly filling, so you'll hopefully be able to try everything on their menu soon enough.
The staff is very friendly, and while wait times can get rather long (I understand that it's Ramadan at the moment and people break their fast at around 9PM, so it's always going to be busy then), I'm more than happy to wait an extra 5 or 10 minutes for a hot meal. I think this place is better than Osmow's (and definitely has better customer service), and that's saying something because we all know how the GTA loves its Osmow's.
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