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  • I sat in the bar for what turned out to be tapas Tuesday...three tapas for twenty bucks. I chose the dragon balls, ginger fish, and sugar cane pork. The sugar cane pork and dragon balls were quite good. The pork was tender and actually kind of fun to eat, like a mini Fred Flintstone meat stick. The dragon balls were bite sized rice cakes in a spicy sauce with green beans, very tasty. The fish was lackluster, though there was plenty of it. The martini was okay. I feel like maybe this place is a bit overpriced, or perhaps it just seems that way because it's surrounded by typical strip mall fast food joints. The service at the bar was perfunctory, nothing bad but nothing that stood out as great service. It was good, 3 and a half stars.
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