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  • 1. Ice cream: great combinations and flavors! Ordered the pistachio ice cream and the mango/coconut sorbet. Pistachio was a bit tangy and sour (in the yogurt kind of way), which was interesting and unexpected. The mango coconut sorbet was the most novel and unique combination I've had - fantastic blend of the two, and a tropical delight. 2. Atmosphere: some seating, fast food style. Touristy area, so lots of tourists leaving their used cups and napkins on tables. 3. Service: order at the counter. The two attendants were quite busy when we were there, but managed as best as they could.
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