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  • Went here for dinner tonight. Had the mint cocktail which was barely more liquid then a shot of alcohol. The food is very good which made up for that. We had the daily hummus - very creamy and topped with the biggest asparagi I've ever seen. We got the famous roasted cauliflower which was grilled and topped with pomegranate and pine nuts. Absolutely unique and delicious. The lamb shawarma was so good but a bit dry. Luckily we added the remaining hummus to it which made for an incredible dish. A bit pricey ($25 for the cauliflower dish) overall but a great experience.
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