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  • OVERALL: classy environment with a variety of fairly-priced and delicious brunch options. Fantastic service. Would definitely come again. I went to Whitfield for Sunday brunch and was first pleasantly surprised at how elegant the restaurant was. The menus also matched the general ambience, which was comforting and quite aesthetic. My friends and I decided to start off with donut holes, which were covered in matcha sugar. It came relatively fast, given how many people were in the restaurant. The donut holes were deliciously crispy and sugary, just what you'd want in a sugary appetizer. It also had raspberry glaze on the plate, which, in combination with the donut holes, made it an enchantingly sweet experience. I definitely recommend the matcha donut holes. I decided on two eggs (scrambled), home fries, sausages, and toast for my meal. I don't often say this, but I felt like the toast was the highlight of my dish. Also, our waitress was lovely - she always came to check up on us and even gave me strawberry jam. The toast itself was crispy and buttery, and the jam was great to go with it. The sausages were also good, and the home fries had an interesting cajun flavor. The eggs were a bit lackluster compared to the meal - I felt like it could've used more flavor, and were not fluffy enough. However, overall it was a solid meal. I give the dish a 4/5, and the donut holes a 5/5. I definitely would recommend this place to anyone who likes brunch in a nice, classy ambience.
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