So far my experiences at this restaurant have been very good. I can understand that the decor is a hit or miss situation. Those fish I tend to focus more on the food though, and this place did very well in my book. I love their Shiu-Mai and the Salt & Pepper Fried Chicken. I have also tried a few of the Noodle dishes, braised beef, soya chicken, roast duck and a few of the fried rice dishes ( regular, beef, seafood). Mostly good dishes, nothing really as pleasing to my palate as the Shiu-Mai and Fried Chicken that I favor.
Service has been very good mostly. I still have not had a bad experience with service so far. Every now and then you get the emotionally closed off server who seems just a little too professional and exhibits little personality, but I find that in most cases a little bit of friendliness on my part goes a long way to fixing that problem.
Portions are a little on the small side. The one thing I can't get over is that charge for a small bowl of steamed rice. /sadface But if you're not a big rice eater like me then you should have no problem there.