This is spectacular. I had to actually kiss the chef because our meals were just overwhelmingly delicious.
The menu is eclectic and creative using all local and if not local, then all Canadian products, including the fish and meats and vegetables. I've never had that experience before.
The restaurant itself is gorgeous with a lovely front bistro area and a large dining space in back with a mezzanine for extra seating. It's tastefully decorated and elegant. There is an upstairs patio which was closed because it's still quite cold.
Back to the chef and his glorious food. We had the kimchee...kimchee like I have never had. It was in a light tempura batter and a sauce with cilantro sprigs. This was amazing. And it was nice and hot having come right out of the kitchen.
I had the burger and Brussels sprouts...all served with maple bacon!
Was so full, I had no room for dessert. But I will be back and get it then.
The service is great, as well, with an attentive and charming waitstaff.
You will not be disappointed.