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  • When you start off with beers you get by the liter, that is all good in my book. Huge dinning area, complete with benches and communal tables. We showed up around noon on a Saturday, worried we'd be the first ones in, and/or the only ones drinking but we were beat to the punch in both regards by some other groups. Three choices of beer when we were there, lager, dark or wheat, all were good. The food was the typical German fare, which is a-okay in my book. Started off with a huge pretzel served with a spicy mustard, an onion mustard and a cheese spread. Then moved on to some tasty German sausages. All the food was very good and pretty reasonably priced. Service was attentive. But really, you're here for the huge steins of beer, so go, enjoy! and get a second (or third) round.
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