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  • Took some coworkers here who had never been to Cornish Pasty. We sat downstairs in what used to be the old Monroe's bar. Which is always a happy trip down memory lane. I nerded out on everyone and explained the story behind the pasty. Our food took a lil while to get to us do to lunch rush hitting. To be expected downtown. I had the vegan vindaloo and it was so delicious. Another coworker got the Italian and she loved it. All in all everyone had a good experience and loved the downstairs cozy atmosphere.
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