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  • I was excited to try T&C, it was on shark tank and their menu looks fantastic. At the time of this visit, I was working as the GM of an area competitor, which is why I waited to review (I am no longer employed there). I walked in toward the end of dinner (maybe 7:30pm), and there was no one in line, although there was a girl at the register who looked like a manager, working on something. I wasn't greeted, and stood in front of the counter looking over the menu for a few minutes without as much as an acknowledging glance. I said hello and asked what their most popular item was. The girl said she didn't know, and went back to her task. So I rephrased and asked what was good, and she said, and I quote, "everything". And went back to her task. I let out an audible "hmmmmm", which prompted a small amount of elaboration. "Well, a lot of people get the grilled cheese donuts". Progress. I ordered a grilled cheese donut, a small side of Mac & cheese and a drink. I thanked her for taking my order, she did not reciprocate. The wait wasn't bad, around 5-6 minutes. I received my food to go and took it literally around the corner to my home. Overall, the food was adequate. The grilled cheese donut was good, but the taste was nowhere near proportionate to the amount of artery blocking fat and grease being put into my body, not to mention the sugar. This was a glazed donut after all, and to be fair, I knew what I was ordering. The Mac & cheese tasted old, and reminded me a LOT of when you make Mac & cheese and stick the leftovers in the fridge for a few days and then microwave them. Like almost to a tee. The noodles were overcooked, the whole thing was bland, like the flavor and creamy consistency had been cooked right out of it. The only thing giving this a 2 star and not 1 star is that the grilled cheese donut was tasty, and it gave me hope that the rest of my experience had been the result of an off-night for the staff. Honestly though, I haven't been back since.
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