It's been over a year since i had a chance to write a note even though a few visits in between exposed me to the yummies at Renegade. In a quick meeting with a business associate there last week I was again inclined to delve into the depths of some green chili pork stew. Since Robert has moved on to new adventures i wanted to see if the integrity of this Roaring Fork staple was in tact - IT WAS.
The pork was well cooked and substantial without being mushy or stringy, the subtle heat and spice of the green chilis was just right with a bit of peppery taste and over all.. a great reminder of what i love about this place. And it was a great compliment and opposition to the glass of wine.
I would have given this a good five stars for the pork and the memories but the staff seemed a bit less attentive. Even though i got there early without any crowd, I sat for some time before I was recognized and the wine order was taken. Other than that... it was the same ol Renegade and Robert would have been proud. Can't wait to try his new place in Scottsdale.