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  • Patisserie Manon is an absolute favorite of mine. The patisserie is set up as a few cold cases of pastries in the front and a restaurant area in the back. There is seating along the entire right side of the room as you walk in. The cold cases in front are filled with the most decadent, beautiful and delicious French pastries. There are so many to try and you would never be disappointed by a single one. The restaurant in the back has everything there is to die for--homemade quiches (in 10+ flavors, it seemed!), the best salads (you HAVE to get the chèvre chaud), some amazing soups (I have yet to try the French onion soup, but I know I'll have to the next time I go) and so much more! I truly love French food and sometimes have an insane craving for it. If you need your fix, try Patisserie Manon. This is one of those "real deal" French restaurants. They're hard to come by, trust me. So take my word for it--it's tres delicieux!
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