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  • This is my first experience with Indian food, and it was absolutely excellent. The lady working here was one of the sweetest ladies ever. She helped my mother and I order everything, and gave us plenty of "complimentary" things. We came in here blind not knowing anything about what was good Indian food or what we should try, but by the time we left, we were opened up to a whole new world of great food. All of the plates were fantastic and I will tell you a million times that the sauce was delicious. Baingan Bharta: Eggplant cubes cooked with herbs and spices. This was excellent. My mom fell in love with this dish. Once again, I do not even know what was in this sauce, but we completely wiped it clean. Chicken Saag: Chicken cooked with Spinach in herbs and spices. Wow, this was my favorite. I could've just eaten the spinach. If you love greens, you would love this plate. Shrimp Tandoori: Jumbo shrimp cooked with onions, peppers, and, you guessed it, "herbs and spices." I do not know what these "herbs and spices" are, but they made every plate absolutely fantastic. The plate came out sizzling hot, and I think it may have been still sizzling by the time I finished. Garlic "Bread" was also delicious and was used to wipe up all the remaining sauces in the bowls. (COMPLIMENTARY)**- A Zaiaka Pen and two bowls of rice pudding. YummmmiiEE. Like I said, the lady here was one of the sweetest I have even encountered. She was so happy that we came to eat at her restaurant, and she was also very helpful when it came to ordering. Come here. Even if you think you do not like Indian food, you do. It is delicious, spicy, and tasty. Not to mention, who doesn't want a complimentary Zaiaka Pen?!
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