You know I see some really prissy and picky people trying to review this place.
I've come on two separate occasions and I enjoyed it. The restaurant is low lit and has a great smell. Each time they gave me a table near the kitchen and had the chef give us a complimentary dessert . Now of course there is going to be a bit of a wait when they are busy, so try not to give them so much hassle. I order the Jambalaya, so I was full aware I would be waiting awhile but for me once I got the food, it was worth my wait.
Try the Strawberry shortcake if you get the chance, just great.