The sh*t here. This is a true representation of what the Midwest is turning out to offer. Fine artisan food sources with the finest local ingredients. Graze is a gem for Madison and all the Mideast. Chef Tory miller shines here and I found why. Food is so well thought of and the ingredients and are left to come thru.
We came here on a Sunday for brunch and had a great time. Absolute must is the croquet sandwich with a fried egg. So incredibly good with a beautiful buttered bread, melt in your mouth ham, and perfectly cooked egg sunny side up. Then try the loaded breakfast sandwich within bacon, 2 kinds of cheese, and fried egg. Wow so creamy and salty. Last try the pancakes with the cayenne butter
Drinks for brunch are good as usual but a stand out is the restore cocktail with plenty of lime and beer. Quite refreshing. If you're any where near here, this is a must.