This place has it's good and bad, recently moved closer to it so we decided to check it out. First off, they put paprika on their chips!?! never before have I seen that in my mexican restaurant escapades. Anyway, with that aside, the atmosphere is like a dive bar mexican style. It's little and quaint and has some older decor. The menu is large and super confusing, a little pricey for what it is. Many ala carte options, which I did think was a nice touch. I had the chicken enchiladas with a side of rice. I must say it did not taste like the all of the other mexican spots in the area but I can't say it was a good thing. This is a place that you experience for yourself and you either love or hate, unfortunately, mine was the latter of the two.