I have to say the first time I went here I was no impressed with food or service. However, it was the first two months it was open and they had a lot of kinks to work out. I have gone here three times now and it keeps improving, I had an amazing dinner at Ten Penny during Pittsburgh Restaurant Week and this was going to be the last time going here if I got bad service and food again. I am hooked now and love this place, I am so glad I gave this place three chances and it is definitely one of my favorite places to eat in Pittsburgh!!!!! However, service was still some what slow but worth the wait for the great cherry marinated stuffer pork loin!!!