TLDR; ebi basil oshi sushi was delicious. Everything else was passable/not good.
While this place is very "instagrammable," it definitely does not compare to JaBistro in terms of quality. We tried the Momo Tart, which was the biggest disappointment of the night. It's literally just stacked rice and spicy, flavourless fish. The flavours weren't impressive and honestly, I think I found shrimp shell in my portion.
The ebi basil oshi sushi was the biggest surprise. It tastes like a pizza, which sounds gross because it's sushi, but the creaminess and the basil mix so well together. This is the only dish that I'd come back for. We also ordered the salmon, saba and ebi plum oshi sushi, but none of it was memorable and you could definitely get better quality at JaBistro or Miku.