Fantastic! We previously only did takeout or postmates here, but decided to dine in for the first time. The service and food were all on point. We ordered their calamari (perfection) and a couple salads to start. We then ordered their scallop risotto and fish specials - all delicious. However, we preferred the halibut over the branding because it had more flavor in comparison, but both very good and light. Historically, we've ordered their buttera and seafood mare pastas for takeout - also great but wanted to try something new. The girls had white clam linguine and they finished it off. We concluded with the cheesecake and chocolate marscapone dessert - amazing! Their coffee is also top notch. We had trouble finding a wine that suited our palate, but the staff were extremely patient and determined to find one we preferred.
The setting is an old Italian feel with a lot of warmth and sophistication. We sat in the private events room, but next time I would like to try the main room.
Note: Takeout is sometimes hit or miss when it comes to portions, fresh bread, ample bean dip, but overall, tasty!