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| - I love tapas, but the trend can be truly hit-or-miss - "small plates" doesn't have to mean "miniscule portions and inflated prices". Thankfully, Tusca avoids this predicament - granted, it's costly, but I was pleasantly surprised by the portion size. I went with a friend and the two of us split four plates -- stuffed roasted pepper with basil, mozzarella, and prosciutto; hummus and pita, fried artichokes, and margherita pizza. The fried artichokes were by far the highlight of the meal, with the stuffed roasted pepper a close second. Our waitress was great, and even though we had to wait an hour and ten minutes for a table late on a Saturday night, the food was served almost immediately. It's a little too expensive to be a regular mainstay, but I'd definitely go back next time I want to splurge.
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