rev:text
| - My boyfriend and I came to this location in our quest to try all the Spring Rolls in Toronto. We came around 5pm on a Sunday, so there were not a lot of people. I ordered the Thai Basil Spicy Eggplant with Beef and he ordered the Thai Green Curry with Tofu. Our food took approximately 7 minutes and 23 seconds to arrive between the time we ordered and the time the food was brought to our table.
I quite enjoyed the eggplant, the flavoring of the sauce was adequate and it was not too spicy. I only wish I had more rice to soak up the excess sauce. However, there were a couple of fruit flies (or black dots that fly) that hovered over my plate up. Those two fruit flies did not leave until I finished the food. Perhaps they were also in love with the eggplant, but that was a downer.
Unlike other Spring Rolls, Thai Green Curry did not come in its own bowl, it was served on the same plate with the rice. Some people like my boyfriend will frown upon such plating. There were ample of bok-choy, but not enough tofu.
The presentation of the food is definitely much better than other 5 Spring Rolls locations in Toronto. From our experience, the wait time for the food to arrive is average, with the Sheppard Spring Rolls being the fastest. Female washrooms are decent, there's soap, paper towel, I don't need to use my hands to open any doors after washing. If you are paying by credit card, the cardholder's name will appear on the receipt.
|