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  • For the price point, there are many places that make better food for less. The service was horrendous, I've never seen a waitress telling customers what to do, like the attitude being downright disrespectful, to the point where they are so greedy they commented on us not ordering enough meals, and slap an extra fee on top of their already overpriced food for take out. The nuc chom sauce was like a dessert sauce. The spring rolls were chewy and minute. The crispy noodles were bland. The pho was standard with most places in the city and well, the only standout was the imperial rolls.
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