About: http://data.yelp.com/Review/id/DsrlOtGG42q_eY0XE5lOzw     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • I don't know why I always continue to go to the Keg. I do love it, it is a good date night but I can no longer justify going to the Keg and buying a $30 steak when I can buy one from the grocery store for less and I know that it is cooked the way I like. For some reason, even though it is a steak place they can never get anyone's steak cooked the way they ordered. This last experience though my cousin got a blue cheese steak wrapped in bacon and it was absolutely to die for! It was so delicious. It was the other three people at our table: my mom, grandma and grandpa who got the classic steaks and they were all cooked wrong. I got the cauliflower steak and I was disappointed in it. This was my waitresses fault but I asked her what came and she said just asparagus on the side so I added mashed potatoes because I thought it wouldn't be filling enough. When it came out there was half a cauliflower, the asparagus, my mashed potatoes as well as a wonderful medley of vegetables and beans mixed together on top. If I would have known these were going to come with the meal I wouldn't have spent the extra money on the potatoes. Not only that but also n the veggie mix was olives and mushrooms (both things I cannot stand) so if I would have known the veggies were coming I would have asked what was in it and then asked for no mushrooms or olives. The beans in it were delicious though. && you can never go wrong with the keg because of the fresh and warm sourdough bread :) Updated Review as of February 2018: I agree with everything I said before but now would like to add to it. Because I go here so often I decided to go through the list and breakdown everything I have had and tried on the menu and whether I recommend it or not: Keg Classics: - Prime RIb- RECOMMEND - Filet Mignon- RECOMMEND - Ribs: - Steak and Seafood: RECOMMEND - Steak and Crab: RECOMMEND - Steak and Lobster: RECOMMEND - Fish: - Pistachio Crusted Salmon: RECOMMEND - Sesame Ahi Tuna: RECOMMEND - Chicken: - Starters: - Shrimp Cocktail: RECOMMEND - Baked Garlic Shrimp: RECOMMEND - Crispy Fried Cauliflower: RECOMMEND - Calamari: RECOMMEND - Tuna Tartare: RECOMMEND Salads (Have had every salad here): - Keg Cesar: RECOMMEND - Mixed Greens: RECOMMEND - Iceberg Wedge: RECOMMEND - Heirloom Tomato and Burrata: RECOMMEND Casual Plates: - Cauliflower Steak: RECOMMEND -Tuna Tacos: RECOMMEND - Keg Burger: RECOMMEND Steak and Prime Rib: - Bleu Cheese Filet: RECOMMEND Cocktails: - White Sangria: RECOMMEND
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 87 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software