Sure wish there was a half star option as I would have given Coppi a 3.5. The reason for the reduction in stars was honestly, because of the price.
We hadn't been to Coppi in quite a long time and it happened to be Winterlicious when we dined at Coppi a few days ago. However, all four in our party ordered off the regular, a la carte menu. The men had the soup of the day, the ladies each had a salad. Our $43 entrees consisted of 2 spigele fish baked in salt and 2 orata fish baked in salt. (In case you didn't catch this, that was 4 x $43!!!!) We also order an extra order of potatoes and one glass of red wine along with one dessert and 4 coffees.
Don't get me wrong, the service was good and the food quite yummy but $400 with tax and tip??????????????? My $13 salad was (honest to goodness) made up of 10 mixed lettuce leaves and dressing. Nothing further. The side of $8 potatoes was (I truly counted) 8 very small wedges. The fish, after removing the salt and bones, very small but sufficient portions.
For $200 per couple, we could have eaten downtown where the ambiance was much nicer. The last time we dined at Coppi, it was much classier and upscale. Perhaps it would be best to keep the prices in line with the ambiance?