Okay, I guess I can take into consideration that it was only 4pm and not busy, but I'm so hungry still and dissatisfied. The seafood and carving station items were left out for so long that they were over cooked by the heating lamp. The oysters looked diseased and I felt uncomfortable even having one. My drinks were filled to the brim that it spilled over which says to me that the server was trying to minimize traveling, despite it being not busy. Disappointed, really thought this was the saving grace of buffets in downtown LV.