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  • Not a lot of space to eat in. There is a stand up counter on one side of the restaurant that protrudes out of the way. Then there is a modest round table that will accommodate four chairs. A local brought me because I was craving oxtail stew with rice and peas. My meal was delicious. A small styrofoam container was packed full with rice, lots of oxtail pieces and coleslaw. This was a slurp and smile kind of meal. Service was efficient and the people who run this establishment are lovely. The most popular order seemed to be the jerk chicken sandwich which indeed looked fantastic. Will definitely be back but be warned, this is definitely off the beaten track and more of a neighbourhood spot than a destination eating place. Lots of regulars came in--mostly tradespeople, couriers, and residents of the Underhill neighbourhood. Will be back.
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