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  • This is a great authentic malaysian restaurant, other than Gourmet Malaysia at Brimley and Sheppard. I went on Father's day, and for 4 people, 4 dishes costed about $50. They do not take reservations. Beautiful traditional decor. Servers are very friendly and will gladly assist your accommodations. They also ask if you have any food allergies. We had: -Beef Murtabak: surprisingly a little bland, we had to dip it in our curries -Penang Char Kuay Teow- flavourful and extremely soft! unlike other places where the noodles are thick and chewy -Beef Rendang Minangkabau: this is one of the best dishes; the beef is melt-in-your mouth tender, and sauce melded with flavours of shallots, lemon, and turmeric -bowl of coconut rice -Singapore Laksa: rich and spicy, I don't eat spicy, but when something is this good with coconut, I'll eat it. The chicken is lemon-grass flavoured We didn't have dessert, but we tried the Kuih Ketayap (crepe) the last time we came, and it was a little too sweet for our taste; they could go without the syrup. We noticed that mango smoothies are a popular order. Forgot to take pictures because we were starvinggg. We became thirsty a couple of hours after the meal, but we would come again because it was amazing food! :)
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