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  • Where to begin? In the words of General Manager Jessie "Desano is not just a pizza place, it's a pizza experience" and he is absolutely right. In my opinion one of the coolest pizza experiences yet! Fun fact: Desano's ingredients are flown in from Campania and Napoli every week. Say what? Yes! You can't get anymore Italian than that {unless you actually pack up and go to Italy (don't leave without me though). Guess what! Every single pizza is cooked in wood-burning ovens (the picture captured to above) only for 90 seconds. So not only are our ingredients flown in from Italy-VIP status, but our pizza masterpieces aren't created until we arrive. Desano also offers a variety of other delish items on their menu such as; Sandwiches, Salads, Calzones, Gelato, Cannolis and more. I went for the Margherita D.O.P. (not sure what the D.O.P. stands for, probably should've asked lol) it was crafted with San Marzano tomato sauce, basil, garlic, scamorza, mozzarella di bufala, and pecorino romano. As I'm sitting on the patio, enjoying the beautiful view, the General Manager Jessie came and sat down with me. Although our conversation was brief you would've thought we'd known each other for years-talk about top notch customer service!
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