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  • Last night was opening night for Bar + Bistro, and we didn't realize until we got there that it was by invitation only since all food was being comped. I was blown away by their hospitality as they found us a table and invited us to come in and eat for free! Maybe it's because I speak Italian, or it was because we told them about my food blog, but in any case we were stoked. We didn't want to be greedy since they had been so generous so we ordered a couple of salads and shared an entree. Although there is still room for improvement, I thought they did a fantastic job for their first night. The service was friendly and attentive, which was especially amazing considering the place was packed, and the food came out in a reasonable amount of time. The salads were very good, but extremely similar to one another. They were a little heavy on the bitter leaves for my taste (loads of radicchio and Belgian endive) but they were well dressed and everything was fresh. I thought the $16 price tag normally attached to the lobster salad was a little hefty considering they aren't on the strip, but there was a good deal of the crustacean on top. Our entree was the seafood risotto paella, which had lots of fresh frish, calamari, shrimp and mussels (unfortunately the mussels were green lip mussels and not fresh). The risotto was cooked well and creamy in texture, and the saffron came through adequately. We did pay for alcohol, which was no big deal considering you can get a great glass for $7, just $1 more than the beer. It was unusual that imported and domestic beers are the same price and that cocktails are just a few dollars more, but I don't usually get beer with dinner so I'm fine with that. It's really difficult to rate a place on it's first night, but I give four stars with the expectation that it will live up to it in the future. By the way, they open for regular service on Monday, and lunch service starts May 1st.
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