It is decorated beautifully inside and has a cool ambience. They give you an amazing pesto sauce with bread as the "free" appetizer while you check out the menu and wait for your meal. I went for brunch and ordered the egg sandwich with the egg cooked over easy as the waiter told me the egg could be cooked any way I like. I don't eat meat, so instead of the bacon I asked for more avocado (which the sandwich already comes with). When my sandwich came, the egg was not cooked over easy, it had ONE LITTLE sliver of avocado, and way too much mayonnaise. My sister couldn't decide between ordering a margherita flatbread or the Funghi Trifolati flatbread so our waiter suggested she do both. The Funghi Trifolati was the best part of the meal, and I wish we just ordered a whole one. We had the chocolate cake with the toasted marshmallow for dessert, which sounds yummy, but is actually just more of a challenge to eat the "hard-to-cut" marshmallow.