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  • Honey Salt is a great off-Strip dining option. Be sure to make a reservation if it's a weekend evening, the restaurant was packed with locals by about 7pm. Every dish we ordered here was good: charred octopus, charcuterie & cheese, New England fry, caramelized sea scallops, Nana's Tiffin chicken curry, Colorado lamb porterhouse, mac and cheese, roasted cauliflower, triple strawberry shortcake, warm bread pudding and brookie. The food was more than enough to feed a group of 5 (we have big appetites) and we all left full and happy for about $50 each. Bonus tip: try out the honey salt exfoliating scrub in the restroom and leave with extra soft hands!
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