If you enjoy great food and amazing cocktails, it's hard to find a better place in the south hills. It's a unique experience with the English/Indian fusion and the food is new an interesting. The presentation is nicely done as well. I feel the big stand out is the fish and chips, which is only available on Friday and Saturday. My favorite aspect are the cocktails. The bartenders work very hard to turn out very well crafted cocktails that are both well presented and delicious. It's also one of the few places I've been to around all of Pittsburgh that I am able to get a Ramos gin fizz. I hope you try them out!