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  • Sauce is either hit or miss. It's a bit on the expensive side and suffers from mediocre management. It's one of those semi self-serve places; you walk up to a cashier to order, seat yourself, wait for servers to bring your order to your table and they might also come around to ask you if you need anything such as a drink refill. The ambiance is hip, comfortable and open which makes it an ideal spot to catch-up with friends. An entree item (pizza or salad) will cost you around $10. The pizzas are scrumptious but I suggest getting normal/thin crust over their newer thick/pan crust. Every time I've had the thicker crust it's been over-cornmeal'd. Being on a budget, I usually order the mushroom and artichoke bruschetta and a soft drink for just under $7. If I can spend a bit more I'll go for the caesar salad, though I skip the unsatisfactorily dry, cold chicken add-on. The service is even more hit-or-miss than the food. Their staff seems to have a high turn-over rate with the exception of a couple great food servers. I've had visits where the employees have been fantastic, and others where the cashiers have acted like I was doing them a favor. During a particularly unfortunate and embarrassing incident a young woman incorrectly took my order and when the resulting price was significantly more than it should have been I politely corrected her. She then stormed off into the kitchen and yelled at the staff, "HE DOESN'T WANT THE PIZZA ANYMORE!! HE WANTS THE BRUSCHETTA NOW." loud enough to be clearly heard from the dining area. I should have then called a manager but instead I accepted the $7 embarrassment and wouldn't return for nearly six months. I've since returned to satisfactory experiences. Hit or miss ... it's the risk you take.
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