Hands down, this is the best BBQ I've had here in Phoenix. Atmosphere is good, although be prepared to wait an hour plus at peak times to get a taste. Once inside the door it moves pretty quickly. The best time of year to check it out is fall or winter to avoid standing in line in the heat and enjoy the patio seating. The meat is smoked exquisitely and is tender as can be (my favorite so far is the turkey) Sauces are on point (sweet and spicy with a kick) they even offer a gourmet mustard if you're a fan of mustard with your bbq like I am. They offer to sauce your meat beforehand too. Top off your meal with a bottled coke or Arizona ice tea. Definitely a great spot!