Great new small restaurant off sahara and arville.
The chicken is grilledl on mesquite coals.
The marinade is a family recepie.
You find more than grilled chichen. Menudo, stuffed peppers, Carne asada, BBQ ribs (order those in advance or over the phone). Takes a while to cook.
Fresh orchata and hibiscus waters. Great pices. One dollar tacos. Lots of salsas you choose at bar.
Give it a try and you will never eat Pollo loco again.
All my friends are now addicted to this place, after we finish our games at the park.
Healthy food, inexpensive and the great service (RUBEN cashier)
Thank you for feeding us.